San Francisco, Sep 21 The
global kombucha
market size is projected to reach USD 5.45 billion by 2025,
according to a new report by Grand View Research, Inc. It is likely to expand
at a CAGR of 23.0% over the forecast period. This market is anticipated to be
driven by innovations, flavor experimentation, and increasing awareness
regarding health benefits associated with kombucha consumption.
The
market is primarily expected to grow on account of accelerating rate of
consumption of kombucha as an alternative to aerated drinks and beverages. This
market is luring international aerated drinks manufacturers to invest in and
acquire emerging players.
Distinguishing
factor that provides a competitive edge for this market is that kombucha is
home-made and has a wide potential for experimentation. Beverage manufacturing
companies are exhibiting trends like organizing kombucha tasting competition
giving anopportunity to kombucha makers to come and showcase their product.
Winner of the competitions is heavily funded by established players. This trend
is showcasing excellent capital potential.
Kombucha
market value chain comprises raw material suppliers, manufacturers,
distributors, and end-use verticals. Kombucha is derived from raw materials
such as tea leaves, Symbiotic Colony of Bacteria and Yeast (SCOBY), sugar, and
flavors.
Application
areas of kombucha are widening in other segments of food and beverage such as
breakfast meals, ice cream toppings, and candies among others. This is also
projected to generate future market opportunities.
Browse
full research report on Kombucha
Market: www.grandviewresearch.com/industry-analysis/kombucha-market
Further key findings from the report suggest:
- The global
consumption for kombucha was estimated to be 82,960.9 kilo liters in 2016
- In 2016,
kombucha consumption in U.K.was estimated to be 2,930.9 kilo liters and is
estimated to reach 27,803.9 kilo liters by 2025
- Revenue from
online stores in Russia was estimated to be USD 14.25 million in 2016.
This segment is estimated to grow at a CAGR of 23.1% in this region during
the forecasted period
- Established
aerated beverage producers are heavily investing in kombucha manufacturing
companies therefore bringing in positive investment environment in this
market
- In 2016,
PepsiCo ventured into the kombucha market by acquiring Ke-Vita, a kombucha
manufacturing giant.
Browse more reports of this category
by Grand View Research: www.grandviewresearch.com/industry/nutraceuticals-functional-foods-and-dietary-supplements
Grand
View Research has segmented the global kombucha market on the basis of flavor,
distribution channel, and region:
Kombucha
Flavor Outlook (Volume, Kilo Liters; Revenue, USD Million, 2014 - 2025)
- Original
- Flavored
Kombucha
Distribution Channel Outlook (Volume, Kilo Liters; Revenue, USD Million, 2014 -
2025)
- Supermarkets
- Online Stores
- Health Stores
Kombucha
Regional Outlook (Volume, Kilo Tons; Revenue, USD Million, 2014 - 2025)
- North America
- U.S.
- Canada
- Mexico
- Europe
- Germany
- U.K.
- France
- Russia
- Asia Pacific
- China
- India
- Japan
- Australia
- Central &
South America
- Brazil
- Middle East
& Africa
- South Africa
Browse press release of this report by
Grand View Research: www.grandviewresearch.com/press-release/global-kombucha-market
About Grand View Research
Grand
View Research, Inc. is a U.S. based market research and consulting company,
registered in the State of California and headquartered in San Francisco. The company
provides syndicated research reports, customized research reports, and
consulting services. To help clients make informed business decisions, we offer
market intelligence studies ensuring relevant and fact-based research across a
range of industries, from technology to chemicals, materials and healthcare.
For more information:
www.grandviewresearch.com
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